Cinnamon and Date Babka
Our babka brings together soft, pillowy layers of dough with a spiced cinnamon and Medjool date filling, finished with a sweet vanilla glaze that clings to your fingers in the best way.
This is sticky-fingered autumn bread — not precious eating, but the kind you pull apart with your hands, letting warm cinnamon sugar stick under your nails. Perfect for crisp, golden mornings with a steaming cup of coffee and the leaves crunching underfoot. Friends round for dinner? Toast it lightly and top with a scoop of vanilla ice cream, or a drizzle of caramel, for an easy dessert that feels indulgent and seasonal.
Order by 9am on Tuesday 28th of October to get yours on Thursday 30th of October.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Cinnamon and Date Babka
Cinnamon and Date Babka
Our babka brings together soft, pillowy layers of dough with a spiced cinnamon and Medjool date filling, finished with a sweet vanilla glaze that clings to your fingers in the best way.
This is sticky-fingered autumn bread — not precious eating, but the kind you pull apart with your hands, letting warm cinnamon sugar stick under your nails. Perfect for crisp, golden mornings with a steaming cup of coffee and the leaves crunching underfoot. Friends round for dinner? Toast it lightly and top with a scoop of vanilla ice cream, or a drizzle of caramel, for an easy dessert that feels indulgent and seasonal.
Order by 9am on Tuesday 28th of October to get yours on Thursday 30th of October.
Original: $15.10
-65%$15.10
$5.28Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Our babka brings together soft, pillowy layers of dough with a spiced cinnamon and Medjool date filling, finished with a sweet vanilla glaze that clings to your fingers in the best way.
This is sticky-fingered autumn bread — not precious eating, but the kind you pull apart with your hands, letting warm cinnamon sugar stick under your nails. Perfect for crisp, golden mornings with a steaming cup of coffee and the leaves crunching underfoot. Friends round for dinner? Toast it lightly and top with a scoop of vanilla ice cream, or a drizzle of caramel, for an easy dessert that feels indulgent and seasonal.
Order by 9am on Tuesday 28th of October to get yours on Thursday 30th of October.
